Erica Ngao

Erica Ngao

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Maple and Bacon Glazed Brussels Sprouts

"For special meals, here’s a fantastic side dish that even children will love. The sweet maple syrup and smoky bacon complement the Brussels sprouts perfectly." —Jan Valdez, Chicago, Illinois

Scalloped Cranberries

"This warm cranberry casserole is a nice substitute for traditional cranberry relish. It's been a staple on my holiday table ever since my aunt gave me the recipe many years ago." —Ellan Streett, Clear Spring, Maryland

Chicken-Prosciutto Pinwheels in Wine Sauce

"We host a large group for holiday meals, and these pinwheels always go over well alongside the regular dishes. I often double this recipe and use two 13x9-in. pans." —Johnna Johnson, Scottsdale, Arizona