Blueberry & Dark Chocolate Bread Pudding

What would the holidays be without chocolate bread pudding? This dessert is easy to make, and you probably have most of the ingredients in your pantry already!

Dark Chocolate and Blueberry PuddingPhoto: Dietitians of Canada
Blueberry & Dark Chocolate Bread Pudding
Blueberry & Dark Chocolate Bread Pudding
Servings Prep Time Cook Time
10 15minutes 55minutes
Servings Prep Time
10 15minutes
Cook Time
55minutes
Ingredients
Portions:
Units:
Ingredients
Portions:
Units:
Instructions
  1. Preheat oven to 350°F (180°C). In a large bowl, beat together eggs, brown sugar and vanilla for 2 minutes. Stir in milk. Add bread. Mix and let sit for 45 minutes.
  2. Add blueberries. Pour mixture into 8-inch (20 cm) square mold. Sprinkle with chocolate and almonds, pressing pieces lightly into surface. Bake 55 to 60 minutes. Serve warm or chilled.