Chipotle-Raspberry Pork Chops

“With only three ingredients and ten-minute prep time, this supper’s fast enough to throw together after a long day of work.” —Jennifer Ray, Poncha Springs, Colorado

Chipotle raspberry pork chops recipePhoto: Taste of Home
Chipotle Raspberry Pork Chops
Chipotle Raspberry Pork Chops
Servings Prep Time Cook Time
4servings 20minutes 10minutes
Servings Prep Time
4servings 20minutes
Cook Time
10minutes
Ingredients
Portions: servings
Units:
Ingredients
Portions: servings
Units:
Instructions
  1. In a small saucepan, cook and stir preserves and chipotle pepper over medium heat until heated through. Reserve 1/4 cup for serving. Sprinkle pork with salt; brush with remaining raspberry sauce.
  2. Lightly grease a grill or broiler pan rack. Grill chops, covered, over medium heat or broil 4 in. from heat 4-5 minutes on each side or until a thermometer reads 145°. Let stand 5 minutes before serving. Serve with reserved sauce.
Recipe Notes

Nutrition Facts

1 pork chop with 1 tablespoon sauce: 308 calories, 9g fat (3g saturated fat), 86mg cholesterol, 395mg sodium, 27g carbohydrate (24g sugars, 0 fibre), 30g protein.