Feta Shrimp Skillet
“On our honeymoon in Greece, my husband and I had a dish like this one. I tried to re-create the flavours in this recipe when we got home. When I make it now, it brings back such wonderful memories.” —Sonali Ruder, New York, New York
Test Kitchen Tips
- For even more Mediterranean flavour, try adding 1/4 cup of chopped kalamata olives wiith the tomatoes.
- This saucy dish is great served over rice or pasta. Zucchini noodles and spaghetti squash also make delicious bases, and are low-carb, too.
- Like it spicy? Try adding a pinch of crushed red pepper with your other seasonings.
1-1/4 cups: 240 calories, 8g fat (3g saturated fat), 149mg cholesterol, 748mg sodium, 16g carbohydrate (9g sugars, 5g fibre), 25g protein.
Diabetic Exchanges: 3 lean meat, 1 starch, 1 fat.