Grilled Caesar Chicken Breasts

“Marinated overnight in creamy Caesar dressing, this grilled Caesar chicken recipe is juicy, tender and full of flavour. It couldn’t be easier.” —Marcia Wallenfeldt, Kent, Ohio

Grilled Caesar Chicken
Servings Prep Time Cook Time
4servings 10minutes + marinating 15minutes
Servings Prep Time
4servings 10minutes + marinating
Cook Time
15minutes
Ingredients
Portions: servings
Units:
Ingredients
Portions: servings
Units:
Instructions
  1. In a shallow dish, combine dressing, oil, mustard and garlic. Add chicken; turn to coat. Cover and refrigerate for 8 hours or overnight.
  2. Drain and discard marinade. Grill chicken, covered, over medium heat or broil 4 in. from the heat until a thermometer reads 165°, 7-8 minutes on each side.
Recipe Notes

Nutrition Facts
1 chicken breast half: 318 calories, 18g fat (3g saturated fat), 100mg cholesterol, 395mg sodium, 2g carbohydrate (0 sugars, 0 fibre), 35g protein.