Ice Cream Cone Treats

“I came up with this recipe as a way for my grandkids to enjoy Rice Krispies treats without getting sticky hands. You can also pack the cereal mixture into paper cups and insert a wooden pop stick to create cute pops.” —Mabel Nolan, Vancouver, Washington

Ice Cream Cone Treats Feature
Ice Cream Cone Treats
Ice Cream Cone Treats
Servings Prep Time
12servings 20minutes
Servings Prep Time
12servings 20minutes
Ingredients
Portions: servings
Units:
Ingredients
Portions: servings
Units:
Instructions
  1. If desired, dip ice cream cones in melted chocolate to coat edges; stand in juice glasses or coffee mugs.
  2. Place sprinkles in a shallow bowl. In a microwave or in a large saucepan over low heat, melt marshmallows and butter; stir until smooth. Remove from heat; stir in cereal.
  3. Working quickly, use buttered hands to shape mixture into 12 balls; pack firmly into cones. Dip tops in sprinkles.
Recipe Notes

Nutrition Facts 1 serving: 174 calories, 4g fat (2g saturated fat), 8mg cholesterol, 142mg sodium, 34g carbohydrate (14g sugars, 0 fibre), 2g protein.