Jicama and Pineapple Guacamole

“If you’re a fan of chunky pineapple guacamole, then this combo is for you. Crunchy diced jicama and juicy fruit chunks combine for an out-of-this-world texture. For extra flavour, toss the pineapple on the grill for a few minutes before chopping.” —Taste of Home Test Kitchen

Jicama and Pineapple GuacamolePhoto: Taste of Home
Jicama and Pineapple Guacamole
Jicama and Pineapple Guacamole
Servings Prep Time
6servings 15minutes
Servings Prep Time
6servings 15minutes
Ingredients
Portions: servings
Units:
Ingredients
Portions: servings
Units:
Instructions
  1. In a bowl, mash avocados until almost smooth. Stir in lime juice and ½ teaspoon salt. Let stand 10 minutes to allow flavors to blend. Adjust seasoning with additional lime juice and salt if desired. Top with pineapple and jicama.
Recipe Notes

Nutrition Facts

1/4 cup: 131 calories, 10g fat (1g saturated fat), 0 cholesterol, 166mg sodium, 10g carbohydrate (3g sugars, 5g fibre), 2g protein. Diabetic Exchanges: 2 fat, 1/2 starch.