Lemon Bars with Cream Cheese Frosting
“I won a bake-off contest at Purdue University with this recipe for lemon bars with cream cheese frosting. I think you’ll love the dreamy topping.” —Michael Hunter, Fort Wayne, Indiana
|Servings||Prep Time||Cook Time|
|12bars||20minutes||20minutes + cooling|
|20minutes + cooling|
Test Kitchen tips
These rich bars are moist, almost like cake, with a pleasant lemon flavour. When the edges are lightly browned and pull away from the sides of the pan, it's ready to come out of the oven. The centre will look set.
1 bar: 243 calories, 11g fat (7g saturated fat), 59mg cholesterol, 145mg sodium, 34g carbohydrate (27g sugars, 0 fibre), 2g protein.