Maple Blackberry Mojito
“This refreshing blackberry cocktail is how you take advantage of prime berry season during the summer months. I’ve also used other types of fruit, including raspberries, kiwi and strawberries.” —Donna Noel, Gray, Maine
Photo: Taste of Home
- 4 fresh or frozen blackberries thawed
- 5 fresh mint leaves
- 1 tablespoon maple syrup
- 1 lime wedge
- 1/4 cup club soda chilled
- 1-1/2 ounces light rum
- 1/2 to 3/4 cup ice cubes
- In a glass, muddle the blackberries and mint with maple syrup. Squeeze lime wedge into the glass. Stir in club soda and rum. Strain into a chilled glass; serve with ice.
1/2 cup: 160 calories, 0 fat (0 saturated fat), 0 cholesterol, 18mg sodium, 16g carbohydrate (13g sugars, 1g fiber), 0 protein.