Roasted Sweet Potato Fries

These sweet potato fries are great as a side dish, a snack or serve them as an appetizer with a dip. One serving of these fries contains only 200 calories and two grams of fat.

Sweet potato friesPhoto: ShutterStock
Roasted Sweet Potato Fries
Roasted Sweet Potato Fries
Servings Prep Time Cook Time
6people 5minutes 35minutes
Servings Prep Time
6people 5minutes
Cook Time
35minutes
Ingredients
Portions: people
Units:
Ingredients
Portions: people
Units:
Instructions
  1. Peel potatoes and cut into sticks like fries. Place in a large bowl and toss with oil.
  2. Prepare rub by combining chili powder, paprika and salt in a small bowl. Toss with potatoes. Arrange in a single layer on one or two parchment-lined baking sheets. Roast in a preheated 425°F (220°C) oven for 20 to 25 minutes or until browned on the bottom. Turn potatoes over and roast 10 to 15 minutes longer, until tender, crisp and nicely browned.