coarse salt

Jimmy’s Bang Bang Chicken Sliders

"I simmer chicken thighs in a spicy-sweet sauce, shred them and then pile 'em high on pretzel buns to create an incredibly addictive party food." —James Schend, Food Editor Taste of Home

Soft Giant Pretzels

"My husband and our friends and family love these soft, chewy pretzels. Let the bread machine mix the dough, then...


Preserved Roasted Peppers

Preserve peppers the right way with this delicious and simple recipe.