Italian Chicken Soup
This satisfying soup gets its Italian flair from fennel, thyme, basil and orzo pasta. If you don't start with a low-sodium or sodium-free stock, you might want to decrease the amount of salt called for in the recipe.
Roasted Trout on Rainbow Vegetables
Trout stuffed with lemon and herbs is served with a rainbow of roasted vegetables. If whole trout aren't available, you...
Wild Mushroom Soup
Use a mixture of fresh mushrooms, widely available at farmers' markets and supermarkets, for making this quick, woodsy-tasting soup.