Gingered Spaghetti Salad
"We love this chilled chicken salad brimming with colourful veggies. Make it meatless by omitting the chicken and tossing in more edamame." —Cindy Heinbaugh, Aurora, Colorado
Mediterranean Bulgur Salad
Whether it's nutrition or taste you're after, it doesn't get any better than this. Bulgur, beans, tomatoes, pine nuts and...
Cajun Corn Soup
"I found this recipe years ago and substituted Cajun stewed tomatoes for a bolder taste. Now I prepare this dish...
Coconut-Lime Chicken Curry Soup
"I created this chicken recipe to replicate the flavours of my favorite curry dish—slightly sweet with just the right amount...
Grilled Romaine Salad
For a great-tasting salad, try this recipe on the grill! It's equally good with any dressing of your choice.
Green Tomato BLT
"I absolutely love tomatoes, any kind, any size. Being from the South, that includes fried green tomatoes. I created a...
Bacon Cheddar Potato Skins
"Wondering how to make potato skins taste great? I top my restaurant-worthy loaded potato skins with cheese, bacon and a...
Crispy Crab Rangoon
"My husband loved the appetizers we ordered at a Chinese restaurant so much that I was determined to develop a...
Holy Moly Potato Soup
"This is a turned-up version of a cheesy potato soup. We eat this often, especially on cold winter evenings, but...
Beef & Bacon Gnocchi Skillet
"This gnocchi dish tastes like a bacon cheeseburger. Go ahead and top it as you would a burger—with ketchup, mustard...
Pressure-Cooker Turkey Vegetable Soup
"Our family is big on soup. This favourite is quick to make and very tasty, giving me plenty of time...
Chili-Stuffed Poblano Peppers
"While exploring Mexican restaurants, I tasted chiles rellenos and wanted to make them at home. My husband and I teamed...
Strawberry Corn Salsa
"This recipe makes art in a bowl! All the colours of summer are captured in this salsa with a fresh,...
Fresh Corn & Potato Chowder
"This corn chowder recipe was one of my favourites as a child in upstate New York, and I still love...
Fresh Corn and Tomato Fettuccine
"This recipe combines delicious whole wheat pasta with the best of fresh garden produce. It's tossed with heart-healthy olive oil,...
Ravishing Radish Salad
"Here is a recipe that showcases spring veggies in all of their glory. The fresh, crunchy radish salad really complements...
Chicken Quinoa Salad
"We pile our favourite gyro fixin’s into nutritious quinoa bowls. Our local gyro guy has a cool but spicy sauce...
Jimmy’s Bang Bang Chicken Sliders
"I simmer chicken thighs in a spicy-sweet sauce, shred them and then pile 'em high on pretzel buns to create...
Tex-Mex Summer Squash Casserole
"Mild-flavoured yellow squash gets a big boost from flavour-packed chiles, jalapenos and red onion. This side dish also works with...
Light & Lemony Scampi
"A touch more lemon helped me trim the calories in our favourite shrimp scampi recipe. For those who want to...
Citrus Scallops
"My husband and I like to eat seafood at least once a week. Oranges and lemon juice give scallops a...
Chipotle Chili Dogs
"Long live childhood favourites! I created this recipe for the 125th anniversary of a small town in Minnesota. The medium...
Grandma’s Potato Salad
"Our Fourth of July feast wouldn't be complete without this chilled old-fashioned potato salad. It's my grandma's treasured recipe." —Sue...
Honey Mustard Red Potato Salad
"This summer cookout star is crunchy-delicious with a brilliant zesty dressing." —Brittany Allyn, Mesa, Arizona
Herb & Cheese-Stuffed Burgers
"Tired of the same old ground beef recipes? This quick-fix burger alternative, with its creamy cheese filling, will wake up...
Sesame Salmon with Wasabi Mayo
"I created this recipe to mimic the flavours of sushi. It’s remarkably simple and turns out well every time." —Carolyn...
Grilled Lime Chicken
"A wonderful citrusy marinade makes this chicken tangy and tasty. A few hours before dinner, simply marinate the chicken for...
Veggie Omelette with Goat Cheese
"My family eats a lot of vegetables so I'll set some aside at dinner to use in an omelette the...
Parmesan Chicken with Artichoke Hearts
"I've liked the chicken and artichoke combo for a long time. Here's my own lemony twist. With all the praise...
Feta Asparagus Frittata
"Asparagus and feta cheese come together to make this frittata extra special. Perfect for a lazy Sunday or to serve...
Spring Sausage Eggs Benedict
This take on the classic eggs benedict by Chef Paul Lillakas features waffle iron hash browns, over easy eggs and...