large green pepper

Italian Sausage and Provolone Skewers

"My husband made sausage and veggie kabobs when we didn't have buns to make classic sausage bombers. Grill ‘em up, then add cheese cubes." —Cindy Hilliard, Kenosha, Wisconsin

Tangy Pork Chops

"When my husband and I had our first child, we found this recipe so convenient. I could start it during...


Hearty Vegetable Soup

"A friend gave me the idea to use V8 juice in veggie soup because it provides more flavour. My best...


Slow-Cooked Pepper Steak

"After a long day working in our greenhouse raising bedding plants, I enjoy coming in to this hearty beef dish...