onion powder

Pulp Burgers with DIY Jalapeño Cheese

"My garden always blesses our family with an abundance of veggies so juicing is often the best way to use them up. I freeze pulp, vegetable scraps, and skins so they are handy for making soup stock. After the stock is made, the scraps usually go into the compost. However, after straining the stock one day, I noticed that there was still so much colour and flavour in the pulp, and was convinced it could be used yet again, keeping it out of the compost altogether—zero waste! The pulp can be used in several recipes. Beet pulp pairs best with...

Chili-Lime Snack Mix

"Why buy a pricey bagged snack mix when you can easily make a better-tasting one at home? Create a Southwestern...


Mustard Pretzel Nuggets

"This quick and fun snack is similar to the mustard pretzels you can buy at the store, but you can...


Hearty Pita Tacos

"You don't need to skimp on flavour when trying to eat healthy. Our 9-year-old daughter enjoys helping us make these...


Peppery Chicken with Potatoes

"We like this recipe because while we go to church on Sundays the chicken cooks and is ready for us...

Spice-Rubbed Chicken Thighs

"For our must-have meal, we roast chicken using bone-in, skin-on thighs. This version without skin and bones has a zesty...


Blackened Halibut

"Try serving this spicy halibut recipe with garlic mashed potatoes, hot, crusty bread and a crisp salad to lure in...

Seasoned Tilapia Fillets

"If you need a healthy, keep-it-simple solution to dinner tonight, you just found it. This restaurant-quality tilapia fillet recipe relies...


Turkey Soup

"My daughter got this recipe from her husband's mother. As in many households, our turkey gets picked over for a...


Cranberry BBQ Pulled Pork

"Cranberry sauce adds a yummy twist to pulled pork, and my family can't get enough of it! The pork cooks...


White Chicken Chili

"This White Chicken Chili is ultra thick and creamy, with shredded chicken, white beans and corn and just the right...

Sweet Potato Jerky

An excellent source of vitamin A, potassium and dietary fibre, the sweet potato is one of the world's healthiest foods....


Avocado Toast with Savoury Oat Crumble

Avocado toast makes a nutritious, tasty breakfast, especially with the delicious added texture of an oat crumble to complete the...


Meatball Kebabs with Avocado Tzatziki

These Middle Eastern-inspired beef kabobs are a delectable treat. The refreshing avocado tzatziki adds a hint of tang, and it...