Worcestershire sauce

Favourite Grilled Pork Chops

"This recipe is my favourite out of all my grilled pork chop recipes. I start preparing this entree the night before I plan to grill it." —Erica Svejda, Janesville, Wisconsin

Crispy Onion Chicken

"My family loves chicken, and I'm always trying new ways to prepare it. This golden-brown chicken with its crunchy french-fried...


Tangy Pork Chops

"When my husband and I had our first child, we found this recipe so convenient. I could start it during...


Simmered Turkey Enchiladas

"I discovered a different way to serve economical turkey thighs. I simmer them in tomato sauce, green chiles and seasonings...


Tangy Pulled Pork Sandwiches

"The slow cooker not only makes this an easy meal but keeps the pork tender, saucy and loaded with flavour."...

Parmesan Baked Cod

You’ll need just five ingredients for this goof-proof way to keep oven-baked fish moist. “My mom is one of the...


Speedy Salmon Patties

"I combine seven easy ingredients for this salmon patty recipe. When I was a girl growing up on the farm,...

French Onion Soup

"My seven-year-old daughter Heather and I enjoy spending time together cooking, but our days are busy, so we appreciate quick...


Slow Cooker Sweet Potato Soup

"I love that I can top this creamy soup with anything my heart desires, which means I can eat it...


Chunky Potato Leek Soup

"My family and I love a steaming bowl of potato leek soup on a cold winter evening, but we don't...


Slow-Cooker Turkey Breast with Cranberry Gravy

"I created this dish when I was craving Thanksgiving dinner, and it was still over a month away. You get...

Slow-Cooked French Onion Soup

"My husband and I love French onion soup, so I wondered if I could turn it into a less labour-intensive...


Asian Slow-Cooked Short Ribs

"After a long day of sledding, the aroma of these beautiful short ribs says welcome home. Warm and comforting, they...


Michelada

"Spice up your next beer by making it into a Michelada—a light beer or lager mixed with tomato juice and...



Jackson-Triggs Sparkling Maple Bacon Jam

Inspired by the Canadian flavours we all know and love, this Sparkling Maple and Bacon Jam melds nostalgic ingredients together...

Meat-Loaf Cake

At first glance, this looks like a scrumptious cake, but slice it and your guest will see an equally scrumptious...


Classic Shepherd’s Pie

In this version of a long-time family favourite, the ground lamb filling contains plenty of vegetables and red lentils, giving...


Beer-Braised Duck Sandwiches with Wild Blueberry Chutney

Raise your sandwich game to a new level with this crispy beer-braised duck sandwiches with wild blueberry chutney recipe.


Chicken Breasts with Apples

This lovely, creamy sauce for chicken breasts is made with sweet, crisp dessert apples caramelized in brown sugar and imbued...


Hot-Blooded Marys

The Bloody Mary cocktail has countless variations. In this recipe, we turn the classic drink on its head.


The Worcestershire Burger

This quick and simple Worcestershire Burger recipe is sure to impress even the most picky of carnivores.


Summer Crab and Shrimp Cakes

These rich crab and shrimp cakes are spiced with mustard, Worcestershire sauce, and a little cayenne pepper, then coated in...



BBQ Chicken For A Crowd

Sifting through your BBQ recipes to find a crowd pleaser? Look no further. This killer chicken recipe will have friends...


Baby Back Ribs with Apricot BBQ Glaze

These baby back ribs are a showstopper with their uniquely tart apricot glaze. Treat your friends and family to the...